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URL:     http://www.sciam.com/article.cfm?articleID=000641D5-F855-1C70-84A9809EC588EF21

Title:     Scientific American: Making Sense of Taste

Description:     Analysis of how cells on the tongue register the sensations of sweet, salty, sour and bitter, and how the brain interprets these signals as various tastes.

Directory:     Health/Senses/Smell_and_Taste

 
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