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Title: Caramel Sauce from RecipeSource
Description: A Vietnamese recipe which can be used as a marinade for strips of beef, chicken or pork, or used in Satay recipes. Made with sugar, Nuoc mam (Vietnamese fish sauce), shallots, and freshly ground pepper.
Directory: Home/Cooking/Sauces,_Dips,_Gravies,_and_Toppings
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